Tourism & Hospitality | Monday 22 January, 2018 12:44 pm |

Raising Cane’s, the popular Louisiana-based restaurant known for its quality chicken finger meals, has opened its fourth restaurant in the Kingdom of Saudi Arabia, in the city of Khobar. The newest Raising Cane’s is conveniently located on Al Rakah Street next to Tamimi markets.

 

Founded by Todd Graves in 1996, Raising Cane’s is known for its premium chicken tenderloin meals and has been voted one of the US’s fastest growing brands and most popular chicken in the country. The brand has more than 350 restaurants across the US, including eight in the Middle East.

 

One of the US’s Top Five Quick Service Restaurants for the past nine years, Raising Cane’s has devoted fans – called Caniacs – around the world. With its 24-hour marinated and hand-battered chicken tenderloins, premium crinkle-cut fries, golden-brown buttery Texas toast, secret recipe handmade Cane’s sauce and creamy coleslaw, Raising Cane’s is known for its ONE LOVE® – premium chicken tenderloin meals.  It uses only the highest ingredients and a handmade, cook-to-order system that ensures a great-tasting chicken tenderloin meal served hot and fresh every time.

 

Raising Cane’s Business Director, Maan Kouly, said: “We are excited to continue our growth here in the Kingdom of Saudi Arabia. We have received an incredibly positive response from our three stores in Riyadh, so it seemed fitting to spread out to other provinces of the Kingdom and bring everybody’s favorite chicken brand one step closer to them.”

 

The new restaurant is open from Saturday to Wednesday 11a.m. to 1 a.m., Thursdays 11a.m. to 2 a.m., and Friday from 1p.m. to 2 a.m. 

 

You can discover more about Raising Cane’s on Middle East Facebook page RaisingCanesME and on Instagram raisingcanesme.