Tourism & Hospitality | Monday 25 September, 2017 4:30 am |

Nikki Beach Resort & Spa Dubai has recently launched its highly- anticipated venue, Key West Bar & Grill. Telling the story of the warmth and laid back nature of Key West hospitality, the new offering embraces culinary and cultural imports from around the globe with a balanced blend of Floridian and Caribbean cuisines, complemented by Latin flavours.

With an aim to reveal more about the venue and its unique ambiance, the resort held the recent Key West launch, a specially themed event centered around life on the beach.

Due to the recent unfortunate strike of Hurricane Irma in so many areas around Florida, Nikki Beach Resort & Spa Dubai decided to use this opportunity to create awareness during the Key West launch and by joining hands with Emirates Red Crescent to show support for those who have been affected by this natural disaster.

 

Key West Bar & Grill opens early evening for guests to create memorable experiences with sundowners, aperitivo hour and dishes from a trinity of cuisines. Resident guests and visitors alike can expect authentic ingredients grown locally; from the freshest fish and seafood, to signature spice rubs for the grilled meats in the Josper grill.

 

The venue’s décor is light and airy, with stunning views of the Arabian Gulf, a white sandy beach and lush green coconut palm trees. Following the Dubai launch, the venue will be rolled out in the other Nikki Beach Hotels & Resorts location around the world.

Commenting on the recent launch, Alexander Schneider, the resort’s General Manager said, “Our vision for Key West Bar & Grill is to capture the very essence of laid back, quality time on the beach, perfect for those wishing to while away the hours with delicious food, dreamy views and curated DJ sets with Caribbean beats. The launch event was a perfect statement that guests have genuinely felt at ease and are inspired to come back for more.”